by Jacqui Eisen | Jun 20, 2015 | Serving it Up, What's New
Blended in the UK these dipping olive oils from International Collection will add flavour and pizazz to your all your gatherings. Three flavours to experience: garlic and chili balsamic vinegar with Italian herbs basil and sundried tomato Backyard chefs will want to...
by Jacqui Eisen | Jun 19, 2015 | Niagara & Welland
We have had this towel for a long time. I am not sure if it was a gift or if we “inherited” it from family. Friesche Elfsteden refers to a “tocht” which translates into English as a journey or trip. In this case it is a 235 kilometer journey...
by Jacqui Eisen | Jun 17, 2015 | Serving it Up
Nothing sad about it. I enjoyed packaging Extra Creamy Danish Blue Cheese today. Castello has been making cheese since 1893 and you can taste the tradition in their Creamy Danish Blue. Even the crumbs left over from packaging spread on Wasa thin rosemary and sea salt...
by Jacqui Eisen | Jun 13, 2015 | What's New
We’ve been waiting for a shipment of some of our favourite teas as well as some new ones. We now have over 40 choices in stock. Here are a few:
by Jacqui Eisen | Jun 6, 2015 | What's New
The European Pantry is part of the Niagara Bike Friendly Business Network. To encourage you to hop on your your bike we are still handing out free lunch bags to cyclists who peddle in to enjoy our lunch options here at The European Pantry. Rachel was the first person...
