News, Views, and More!
Welcome to our blog 🙂
We Eat What We Sell.
In a recent Globe and Mail article, "How foodies influence the things we eat" , author Susan Krashinsky describes taste testing at the Loblaws test...
Got your goat!
No kidding...we had your goat last Saturday! We spread goat cheese on french stick slices, then topped that with fig jam and slivers of dried...
Our First Cheese Sampling Event
September 14, 2013 we began our anniversary celebrations by hosting a blue cheese event. Â Guests were able to enjoy both Cambozola, a mild blue...
Say Cheese!
Starting September 14, 2013 we will be hosting cheese tastings to celebrate our 10 year anniversary in our current location. This week come between...
Welcome to our new website!
It is our hope that this website will be your go to place to discover great European foods. Â Under each category you will find lists of products we...
Tarragon Vinaigrette
1 Tbsp lemon juice 3 Tbsp Maille white wine tarragon vinegar 1 Tbsp Dutch mustard 1/4 tsp salt 1/8 tsp black pepper 1 small clove garlic crushed or...
