Csiga Egg Noodles
These spiral egg noodles are staple in Hungarian cooking. The smaller size are used especially for chicken noodle soup. However, they are not added to the soup during cooking but are made available at serving for adding to one’s bowl. I am told that this keeps the broth from clouding but it also allows each person decide how much noodle they want. These noodles are made with 8 eggs for each kg of flour. We carry 3 types of csiga:
- Sodart csiga is the smallest type. It is hand-rolled with closed tapered ends. 200 gm
- Kiscsiga is still small but cooks up larger. It has a “tunnel” running through it. 250 gm
- Nagysciga is the largest type. It is on the top of the picture. 250 gm
$3.09 – $3.89
We can only ship within Canada
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Therefore, as you shop your “total order” will be an APPROXIMATE total. After you submit your order, we will communicate with you about shipping costs and any pertinent stock or price updates. Once you have said you wish to proceed we will send you an order summary. You will then be able to pay by eTransfer or call us with a credit card payment. PLEASE NOTE THAT SHIPPING ORDERS UNDER $25 BEFORE TAX AND SHIPPING MAY BE SUBJECT TO A $10 HANDLING FEE. Thank you for shopping with us! We hope it is a pleasant experience. Please feel free to contact us if you have any questions about our products or our ordering process.
