-
Marcella’s Orchard Fig Jam
$3.69 -
Emelia Peach & Red Pepper Chutney
$5.85 -
Rolnik Cocktail Vegetables
$4.99 -
Aglio – Polli
$4.09 -
Bruchetta Topping – Artichoke by Allessia
$3.49 -
Pickled and seasoned asparagus spears
$4.19 -
Bruschetta Topping – Mushroom
$4.79 -
Crushed Hot Chili Pepper by Tuttocalabria
$8.95 -
Roasted Eggplant
$3.29 -
Dijon Mustard with white wine by Grey Poupon
$4.85 -
Bruschetta Topping – Black Olive Pate
$4.79 -
Onion Relish by Braswell’s
$6.89
