Sauces & Pastes
My father had an expression, “Hunger is the best sauce.” There is wisdom in that and he spoke from the experience of surviving “The Hunger Winter” of 1944-45 in Holland. However, few of us would wish to test that saying. Nevertheless, we would all agree that a good sauce can elevate a dish to a higher level of delicious. Each European cultural cuisine has its own distinct sauces. Let our sauces and pastes take you to another world!
Showing 13–24 of 27 results
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Mustard Dijon by Marquis
$3.69 – $9.95 -
MustardMustard Mild by Bunica by Bunica
$2.89 -
Mustards by Marne
$3.39 – $5.09 -
Ortalli Crema Classica
$7.29 -
Ortalli White Balsamic Glaze
$7.29 -
Paprika Paste – Piros Arany & Goulash Creams by Univer
$3.19 -
Pepper Purees by Univer
$3.39 – $4.09 -
Piccalilly by G’woon
$3.19 -
Ponti Crema Classica
$6.09 -
Porkolt paste by Univer
$1.79 -
Tomatoes Sundried in Oil by Allessia
$6.19 -
Tovo Dessert Sauce by Hero
$3.09